Smoked Salmon Heart - Organic
27,90 €
The heart is extracted from the most noble part of the salmon: the back. Its very tender flesh and incomparable flavor give it a unique character. The organic salmon heart is of high quality, with a delicate taste and firm texture. It has the "AB" label, which guarantees optimal farming conditions and an organic diet.
Origin - According to arrival : Scotland or Norway
Weight: 130g
or €208.46 per kilo
Shelf life guaranteed on delivery: 15 to 18 days, product cannot be frozen.
Eat as is, on blinis with a little cream, rye bread toast and crunchy vegetables, or add to a nice dish of fresh tagliatelle.
SAUMON BIO* Atlantique (Salmo Salar) élevé en Ecosse, sel 3%. *Issu de l'agriculture biologique certifié par ECOCERT FR-BIO-01
Valeur énergétique : 764 kJ / 183 kcal | Matières grasses : 11 g | dont acides gras saturés : 2,2g | dont acides gras trans : 0 | Glucides : <0,5g | dont sucres : <0,5g | Protéines : 21g | Sel : 3g
Valeur énergétique : 764 kJ / 183 kcal | Matières grasses : 11 g | dont acides gras saturés : 2,2g | dont acides gras trans : 0 | Glucides : <0,5g | dont sucres : <0,5g | Protéines : 21g | Sel : 3g
Net weight : 130g
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.