Dubernet
Block of duck foie gras
14,90 €
The creamy texture of foie gras makes it easy to spread on toast for aperitifs, starters or as an ingredient in festive dishes. These blocks are made from duck liver carefully processed to obtain a unique, natural product, with no additives or preservatives.
from 70g to 200g
i.e. from €160.00 to €212.86 per kilo
The creamy texture of foie gras makes it easy to spread on toast for aperitifs, starters or as an ingredient in festive dishes.
Ingredients: Duck foie gras, water, salt, pepper
Energy value: 1717 KJ / 415 Kcal | Fat: 130g | of which saturated fatty acids: 17g | of which trans fatty acids: | Carbohydrates: 0.3g | of which sugars: 0.3g | Protein: 7.2g | Salt: 0.2g
Energy value: 1717 KJ / 415 Kcal | Fat: 130g | of which saturated fatty acids: 17g | of which trans fatty acids: | Carbohydrates: 0.3g | of which sugars: 0.3g | Protein: 7.2g | Salt: 0.2g
Net weight : 70g / 130g / 200g
Storage temperature : Ambient
Applicable VAT rate: 5.5
Storage temperature : Ambient
Applicable VAT rate: 5.5