Artisan de la Truffe
Tagliatelle with summer truffle
14,90 €
The tagliatelle with truffle Artisan de la Truffe are handcrafted in Italy. Combined with the subtlety of the summer truffle, they look like fresh pasta after cooking!
Weight: 250g
or €56.60 per kilo
Cook 4 to 5 minutes in 2L of boiling salted water for "al dente" cooking. For more flavour, add a drizzle of olive oil to the truffle or "Parmigiano Reggiano cheese cream" Artisan de la Truffe .
Durum wheat semolina (GLUTEN), EGGS 30%, summer truffle (Tuber aestivum) 3%, flavor.
Energy value: 1648 kJ / 389 kcal | Fat: 4g | of which saturated fatty acids: 1g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 4.7g | Protein: 13g | Salt: 0.15g
Energy value: 1648 kJ / 389 kcal | Fat: 4g | of which saturated fatty acids: 1g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 4.7g | Protein: 13g | Salt: 0.15g
Net weight : 250g
Storage temperature: Ambient
Applicable VAT rate: 5.5%.
Storage temperature: Ambient
Applicable VAT rate: 5.5%.