Astara
Heart of Smoked Salmon - Scottish origin
€22,40
The heart is extracted from the noblest part of the salmon: the back. Its very tender flesh and incomparable flavour give it a unique character. The Scottish salmon heart is of high quality, with a delicate taste and firm texture.
Weight: 130g
or €172.30 per kilo
Shelf life guaranteed on delivery: 15 to 18 days, product cannot be frozen.
Eat as is, on blinis with a little cream, rye bread toast and crunchy vegetables, or add to a nice dish of fresh tagliatelle.
Atlantic SALMON (Salmo salar) farmed in Scotland, salt.
Smoked with beech wood
Energy value: 727 kJ / 174 kcal | Fat: 9.1g | of which saturated fatty acids: 2.8g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 0.2g | Protein: 22.5g | Salt: 2.6g
Smoked with beech wood
Energy value: 727 kJ / 174 kcal | Fat: 9.1g | of which saturated fatty acids: 2.8g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 0.2g | Protein: 22.5g | Salt: 2.6g
Net weight : 130g
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.