Astara
Heart of Smoked Salmon - Origin Norway
€21,30
The heart is extracted from the noblest part of the salmon: the back. Its very tender flesh and incomparable flavour give it a unique character. The Norwegian salmon heart is of high quality, smooth and fragrant.
Weight: 130g
or €163.85 per kilo
Shelf life guaranteed on delivery : 15 days, product cannot be frozen.
Eat as is, on blinis with a little cream, rye bread toast and crunchy vegetables, or add to a nice dish of fresh tagliatelle.
Atlantic SALMON (Salmo salar) farmed in Norway, salt. Smoked with beech wood.
Energy value: 761 kJ / 182 kcal | Fat: 10.6g | of which saturated fatty acids: 3g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 0g | Protein: 21.7g | Salt: 2.5g
Energy value: 761 kJ / 182 kcal | Fat: 10.6g | of which saturated fatty acids: 3g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 0g | Protein: 21.7g | Salt: 2.5g
Net weight : 130g
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.
Storage temperature: 0/4°C
Applicable VAT rate: 5.5%.