Artisan de la Truffe
Duck foie gras with black truffle
€31,30
This artisanal whole duck foie gras reveals all its power and full-bodied taste associated with black truffle.
Available in 50g or 90g
or €438.00 or €347.77 per kilo
Can be kept at amabiante temperature but we advise you to serve it fresh. Remove from the fridge 5 to 10 minutes before serving.
Duck foie gras from the South-West (Origin France), black truffle 3% (Tuber Melanosporum), salt, sugar, spices.
Energy value: 2224 kcal/530 kcal Fat content: 54.9g of which saturated fatty acids: 22.5g of which trans fatty acids: Carbohydrates: 2.5g of which sugars: 2g Protein: 6.3g Salt: 1.2g
Energy value: 2224 kcal/530 kcal Fat content: 54.9g of which saturated fatty acids: 22.5g of which trans fatty acids: Carbohydrates: 2.5g of which sugars: 2g Protein: 6.3g Salt: 1.2g
Net weight : 50g/90g
Storage temperature: Ambient
Applicable VAT rate: 5.5%.
Storage temperature: Ambient
Applicable VAT rate: 5.5%.