Artisan de la Truffe

Fusilli with summer truffle

€13,90

Appreciated all over the world, this twisted pasta combined with the sweet fragrance of the summer truffle is particularly suitable for dishes in sauce, from the simplest to the most elaborate.

Weight: 250g
or €55.60 per kilo

Cook 6 to 7 minutes in 2L of boiling salted water for "al dente" cooking. Perfect in a cold salad, accompanied by a pesto or a tomato sauce...with truffles of course!
Durum wheat semolina (GLUTEN), EGGS 25%, summer truffle (Tuber aestivum) 1%, aroma.

Energy value: 1518 kJ / 363 kcal | Fat: 3.9g | of which saturated fatty acids: 1.5g | of which trans fatty acids: 0 | Carbohydrates: 0 | of which sugars: 1.6g | Protein: 15g | Salt: 0.14g
Net weight : 250g
Storage temperature: Ambient
Applicable VAT rate: 5.5%.

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