Pork rillettes with truffles
6,90 €
Pork rillettes with truffles are a harmonious marriage between melting pork and the subtle aroma of truffles. Pork rillettes with truffles begin with slow, gentle cooking. This traditional cooking method develops a melting, creamy texture. The truffle adds an incomparable aromatic dimension to the preparation. Its subtle flavor marries perfectly with pork. They are an excellent complement to a chic picnic or to your festive dishes. Pork rillettes with truffles combine the rustic character of traditional rillettes with the sophistication of truffles.
Weight: 125g
or €55.20 per kilo
Place in the fridge for at least 6 hours before serving, and leave at room temperature for 5 minutes before serving. Pork rillettes with truffles are perfect spread on fresh bread, toast or crackers. These rillettes can be enjoyed as an aperitif, starter or with a cheese platter. They are also an excellent complement to a chic picnic or your festive dishes.
Ingredients : Pork (FR origin) 97%, truffle bits (Tuber aestivum) (3%), salt, white wine (SULFITES), truffle flavoring (1%), spices.
Energy value: 1170 kJ / 282 kcal | Fat: 20.7g | of which saturated fatty acids: 7.1g | of which trans fatty acids: 0 | Assimilable carbohydrates: 0.5g | of which sugars: 0.5g | Protein: 23g | Salt: 2.4g
Energy value: 1170 kJ / 282 kcal | Fat: 20.7g | of which saturated fatty acids: 7.1g | of which trans fatty acids: 0 | Assimilable carbohydrates: 0.5g | of which sugars: 0.5g | Protein: 23g | Salt: 2.4g
Net weight : 125g
Storage temperature : Ambient
Applicable VAT rate: 5.5%.
Storage temperature : Ambient
Applicable VAT rate: 5.5%.