Le Chocolat Frappé Angelina : A Delicious Fresh Break

When you think of Angelina Paris, the image that immediately springs to mind is that of a steaming cup of the famous hot chocolate. This iconic drink, a symbol of French art de vivre, has conquered the taste buds of gourmets the world over. But did you know that this chocolate delight can also be enjoyed iced?

Discover how Angelina has reinvented her classic for hot summer days with Angelina chocolate frappé.

From Hot Chocolate to Chocolat Frappé:Angelina's Innovation

For over a century Angelina hot chocolate has been an integral part of Parisian gastronomic heritage. Renowned for its creamy texture and intense taste, it has become a must-have for chocolate lovers. However, with the arrival of warmer weather, Maison Angelina had the ingenious idea of adapting its emblematic recipe to offer its customers a refreshing experience. This innovation was born of the desire to enable gourmets to savor the unique taste of Angelina chocolate even during the hottest periods of the year. The challenge was to retain the intensity and richness of the original hot chocolate while creating a summer drink.

Le Chocolat Frappé Angelina : An Explosion of Chocolate Freshness

The result of this summer adaptation is simply exquisite. Angelina chocolate frappé offers a unique taste experience that combines the depth of cocoa with the freshness of an iced drink.

Unlike a simple cold chocolate, this frappé version retains the silky texture characteristic of Angelina hot chocolate. What makes Angelina chocolate frappé so special is its perfect balance between the intensity of chocolate and the lightness of a summer drink. The texture is both creamy and airy, offering an immediate sensation of freshness in the mouth, followed by the rich, complex notes of the high-quality cocoa used by Angelina.

How to prepare Angelina Chocolat Frappé at home?

Good news for enthusiasts: it's possible to recreate this delicious drink at home. Here's the step-by-step recipe for two people:

• Two hours before tasting, heat the contents of a 25cl bottle of Angelina chocolate in a bain-marie.
• Let the chocolate cool, then set aside in the fridge.
• Just before serving, blend the cooled chocolate in a blender with 2 ice cubes.
• Serve in a tumbler glass with a straw. For a more liquid version, add a dash of cold emulsified milk.

Tip for perfect success: make sure the chocolate is well cooled before blending. This will ensure the best possible chocolate texture.

Variations and customization of Angelina Chocolat Frappé

Although the original recipe is a delight in itself, feel free to give free rein to your creativity and personalize your chocolate frappé:

•  Add a touch of coffee for an energizing mocha frappé. 
• Add blended red fruit for a refreshing fruity note
• Sprinkle with cinnamon or orange zest for a more complex flavor. 

To impress your guests, serve your chocolate frappé in frosted glasses and decorate them with a drizzle of melted chocolate on the inside before pouring the drink.

How and when to enjoy Angelina Chocolat Frappé?

Angelina chocolate frappé is perfect for a gourmet break on a sunny afternoon, a refreshing dessert after a summer meal, or even between two shopping sessions.

For an optimal taste experience, accompany your chocolate frappé with light pastries such as a macaroon or a madeleine. Lovers of contrasts will also appreciate pairing it with a crunchy viennoiserie, creating an interesting interplay of textures on the palate.

Conclusion

Angelina s chocolate frappé proves that gourmandise has no season. This summer adaptation of the famous hot chocolate demonstratesAngelina 's ability to innovate while remaining true to the essence of its emblematic products. Whether you're a fan of traditional hot chocolate or looking for a new taste experience, Angelina 's chocolate frappé will satisfy your taste buds all summer long.

So don't wait any longer to discover or rediscover this refreshing version of a great Parisian classic.

Whether in Angelina s tea rooms or in the comfort of your own home, let yourself be tempted by this fresh chocolate break that promises to become your new summer addiction.

Want to enjoy real Angelina chocolate at home? Find the Angelina old-fashioned chocolate bottle at La Halle des Gourmets and prepare your own chocolate frappé for an authentic experience at home.