Foie Gras Pregnant : Tips for Eating It Safely 🦆
Are you pregnant and wondering whether you can eat foie gras over the holidays? Find out what precautions to take, which products to...
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Foie Gras specialist since 1864
Maison Dubernet
The spirit of the Southwest
Chicken with morel mushrooms
19,90 €
Whole semi-cooked duck foie gras
From €36.80
Confit of Figs with Nuts
2,90 €
Maison Dubernet
Foies Gras
Maison Dubernet
Pâtés
MAISON DUBERNET
Ready Meals
The gourmet croque-canard
Know-how and tradition
Maison Dubernet embodies know-how par excellence with 100% hand-made products! Well-cooked small dishes, foies gras lovingly sorted and seasoned, well-crafted charcuterie...More artisanal? Impossible!
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our family recipes
Small dishes prepared for a back-to-school season "made in Sud-Ouest".
It's back to school! And with it the ballet of family meals, practical, fast and tasty...but without compromising on quality! "Cooked dishes"...
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Maison Dubernet
The "made in the Southwest" tradition
The Southwest at home? Dubernet did it for you! Created in 1864 in the Landes, Maison Dubernet is one of the oldest houses specialising in the artisanal production of foie gras, charcuterie and ready-made meals. With its ancestral know-how, Dubernet invites itself to the aperitif with its pâtés and salted meats, on the festive tables with its home-made foie gras or, quite simply, on Sundays with its small simmered dishes. And 100% made in Sud-Ouest please!
